Certificaciones – Agrocosta Perú

Certifications

AGROCOSTA carries out rigorous control in pre-harvest, harvest, and post-harvest stages, ensuring compliance with food safety standards. This is achieved through the experience and dedication of its team, committed to the quality of its products, and reflected in the implementation of its certifications.

GLOBAL G.A.P

International Certification for Agricultural Practices

SMETA

Certification in Social Responsibility Methodology

RAINFOREST ALLIANCE

Sustainable Agriculture Certification

LEAF MARQUE

Environmental Guarantee Certification for Sustainable Agricultural Products Knowledge

BASC

Food Chain Safety Certification

FSMA

FDA Food Safety Modernization Act (FSMA) Certification

GRASP

Risk Assessment Certification in Social Practices

SPRING

Certification in Sustainable Irrigation and Groundwater Use Program

FAIR TRADE USA

Agricultural Production Standard Certification

ORGÁNICOS USA Y EU

Certificación Orgánica para Europa (EU) y Estados Unidos (NOP) (Solo para producto mango).

PRIMUS GFS

Certification

HACCP

Hazard Analysis and Critical Control Points (HACCP) System Certification

Social Responsibility

AGROCOSTA is committed to protecting the integrity and health of its employees, suppliers, and visitors, promoting a culture of prevention in compliance with current legal regulations. Agrocosta contributes to the well-being of its employees through personal development and support for their families, implementing actions that ensure a better quality of life. We care for the environment through the rational use of natural resources and by applying strategies to reduce environmental pollution. Agrocosta cultivates a high level of trust with its clients by listening to their concerns and suggestions, starting from its leadership, and consistently striving for reliability and quality.